Indonesian Premium Salak
Known as Snake Fruit, our salak is handpicked from the finest farms in Indonesia. Sweet, crunchy, and ready for global markets.
Salak is a tropical fruit native to Indonesia, known for its unique sweet-tangy flavor and crunchy texture. Highly demanded in Asian and European markets for its health benefits and excellent shelf life.
Product Specification - Fresh Salak (Snake Fruit)
| Specification | Details |
|---|---|
| Variety | Pondoh |
| Skin Color | Shiny Brown |
| Size | Medium – Large |
| Weight per Fruit | ±45–85g |
| Taste | Sweet & Refreshing |
| Packaging | Plastic Basket/Crate |
| Contents per Basket | 8–10 kg |
| Shelf Life | 1–2 weeks |
| Certificate | Phytosanitary |
| Origin | Yogyakarta, Indonesia |
Gallery
The harvesting process is conducted with great care to preserve the quality and freshness of the salak fruit from the orchard.
The salak fruits are carefully sorted and packed according to export standards at our certified partner packing house facilities.
The container stuffing process ensures optimal temperature and airflow control to maintain freshness throughout shipment.